What Is Silica and How Many Kinds Are Available?

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The group of minerals composed of oxygen and silicon (two most abundant elements available in the earth's crust) is known as 'Silica.' This mineral is often found in an amorphous and in the crystalline state. In this composition, two oxygen atoms and one silicon atom are present, providing a chemical formula of SiO2. In simple words, silica is a material accessible in many areas around the world and used for making numerous health supplements. Today, with the increasing demand of health supplements, silica is highly used because of its amazing aspects and organic nature.
Where this mineral is found?
Silica is an organic mineral that comes from the inner base of the soil. There are two things that are used for composing this mineral that is naturally silicon element and the oxygen atoms. The same composition is used in the rock formation as well. For this reason, this is also known as diatomaceous earth.
Silica used for supplements
The companies that manufacture the silica supplements basically shipped and mined the mineral and make the supplements after proper checking. Generally, silica is found in the areas with large deliberations of quartz sand and sandstone. The silica is collected from these areas and arranged in different forms which are used to make health supplements, beneficial for human health. Some of the plant ashes also carry silica in them, which are also good for making health supplements.
Silica found in food
There are also numerous food items in which silica is found. Though, the levels of silica in the foods have diminished considerably over the years. Due to this fact, for preventing the deficiency of this mineral in the body, today, the demand of silica is rising high.
Aspects of Silica
The mineral is highly heat resistant and known for its aspects like water soluble and hardness. Other than making supplements, silica is used in food additives, concrete production, structured materials, microelectronic and pharmaceutical applications.
Benefits of silica
Using silica is very beneficial for the health. Let us take a look at the benefits of silica-
· Good for joints and bones
We often heard that vitamin D and calcium are good for joints and bones, but this is also a fact that your body cannot use and absorb calcium without silica. As the bones are composed of calcium, magnesium, phosphorus and minerals, so for more effectiveness silica is very imperative. It is very effective for fractures healings and other bone related problems.
· Silica for Immune System
In the immune system, silica plays a vital role. This is because this mineral is responsible for the manufacturing process of antigens and antioxidants and it also converts Lymphocyte B into Lymphosite T. Also, it helps in decreasing swelling because of its positive results on the lymphatic system.
· Silica on the Skin
The collagen account in the skin is up to 75% of the dermis which is responsible for the elasticity and the resilience of the skin. This collagen is made of silica that allows the skin to hold together. For the moisture retention, the connective tissues of the skin consist of elastin, mucous carbohydrates, collagen and mucopolysaccharides. All of these have a large amount of silica and without these; your body cannot have strong nails, gums, teeth, and hair and skin elasticity.
Other than these, silica can hold back the effects of the coronary disease by fortifying the vessels of the blood. Moreover, it can easily repair the tissues of the vital lung and defend them from the pollution. Certainly, silica has many benefits such as it is water soluble that allows it to absorb through the wall of the intestine and rapidly excreted as well.
Triveni keeps on writing and sharing her views on the silica supplements. She has written many posts regarding the essentials of silica for the human body.


9 Foods That Reduce Blood Cholesterol Level

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Bringing down the amount of fats floating in your blood stream can reduce the blood fibrin level to a great extent thus balancing the blood thickness. In cases where the cholesterol is extremely high the immediate step taken to stop the blockage formation is to cut down on fat foods and to start eating fat burning or cholesterol free substances. Here are some handy food items available right in your kitchen which you can be included into your daily diet to provide necessary nutrients and cut down on fats and cholesterol.
Oats and Cereals
Let us start with the breakfast choices. Oats and fortified whole grain cereals like bajra, barley, whole wheat serve as the complete breakfast ingredients. They consist of highly soluble fibers which reduces the risks of heart disease.
Beans
Beans are primarily rich in soluble fibers. A diet containing beans as the principal food item is good for reducing the blood fibrin levels. The veggie being a versatile food is available in different varieties like black eyed peas, kidney shaped ones, lentils, garbanzos etc. You can prepare them in a variety of ways to suit your tastes.
Eggplant and Okra
These two vegetables are extremely low in calorie and therefore preferable for patients with cardiac blockages.
Citrus Fruits
Besides supplying the body with vitamin C, apples, grapes, strawberries, oranges and pineapples are rich in pectin, a kind of soluble fiber that lowers the level of blood cholesterol. Add strawberries, oranges and apples to your breakfast in order to give yourself a wholesome breakfast.
Nuts
Since nuts like peanuts, walnuts, almonds are rich in omega 3 fatty acids they prove as a wonderful dietary intake for patients with chronic high cholesterol levels. Consumption of these nuts reduces the LDL level to considerable extent. Moreover, the additional nutrients present in the nuts nourish the heart to become healthier and discard the cholesterol and insoluble fiber protein blockages.
Fatty Fish
Fatty fish rich in omega 3 fatty acids is a smart replacement for meat. It reduces the level of triglycerides present in the blood stream. Thus it protects the heart and prevents it from going into unnatural spasms.
Soy
Food like soybeans, soy milk and tofu are moderately powerful in reducing the high LDL levels. 10 ounces of soy milk can reduce about 5 to 6 percent of cholesterol levels.
Garlic
Besides anti inflammatory properties, garlic reduces the blood fibrin levels quite noticeable. It also helps reduce the joint pain. A regular consumption of garlic either as part of other food recipes like stews and curries, taking crushed garlic with a glass of water every morning helps a lot in reducing the blood fibrin levels.
Fibrin reducing supplement
Food supplements like Trevinol containing enzymes like Nattokinase should be introduced into the diet in order to clear the blockages in blood vessels for long term. This enzyme is suggested to be taken in the form of supplements since it is a fermented compound with a dirty sock smell which is difficult to consume directly. Uses of these supplements provide a permanent solution to blockages and accumulation of fibrin. However, they need to be used under a prescription from a registered physician.
Charles D Funkel takes great interest in studying the functions of enzymes on the various functions of the body. She believes that Syntol is effective in improving the metabolic functionalities of human body. She has several articles online on the effectiveness of Trevinol.